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Here is the
key to our taste guide :
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| White Wine |
| Rated from 1 - 9 |
| Number 1 being the
driest and 9 being the sweetest |
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| Red Wine |
| Rated from A - E |
| A being the lightest
and E being the most full-bodied |
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Bin 1 : La
Campagne Sauvignon Blanc, VdP d'Oc |
| France |
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| This dry wine shows all
of the classic characteristics of the Sauvignon Blanc
grape, fresh green gooseberry aromas and floral taste. |
|
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| Taste Guide
: 2 |
Vintage
: 2000/1 |
ABV% :
12.5% |
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Bin 2 : Chardonnay
Delle Venezie, Linea Corte Vigna |
| Italy |
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| A fresh lemon bouquet and
a ripe, peachy palate make this a very attractive example
of this well known grape variety grown in the north-east
of Italy. |
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| Taste Guide
: 2 |
Vintage
: 2000/1 |
ABV% :
11.5% |
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Bin 3 : Hardys
'Riddle' Chardonnay-Semillon, SE Australia |
| Australia |
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| A popular blend, combining
a soft creamy texture with lime flavours and subtle oak
characters that deliver a crisp dry white wine, will suit
a range of white meat dishes, pasta and salads. |
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| Taste Guide
: 2 |
Vintage
: 2002/3 |
ABV% :
13% |
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Bin 4 : Casa
La Joya Sauvignon Blanc, Reserve Selection, Colchagua Valley |
| Chile |
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| A deliciously ripe, tropical-fruits-flavoured
wine with a long stylish finish. It has the classic grassy-gooseberry
character of the Sauvignon Blanc grape and just a hint
of creamy oakiness to add complexity. |
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| Taste Guide
: 2 |
Vintage
: 2001/2 |
ABV% :
13.5% |
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Bin 5 : Viognier,
Jean d'Alibert, VdP d'Oc |
| France |
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| The rare Viognier grape
of the legendary white Rhone wines like Condrieu, produces
a wine with hints of peach blossom and apricots. |
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| Taste Guide
: 2 |
Vintage
: 2000/1 |
ABV% :
12% |
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Bin 6 : Zevenwacht
Estate Chenin Blanc, Stellenbosch |
| South
Africa |
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| Fresh, zesty wine with
a good level of flavour and complexity, derived from a
maturation period spent on its lees. |
|
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| Taste Guide
: 2 |
Vintage
: 2001/2 |
ABV% :
14% |
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Bin 7 : Auslese,
Langenbach, Rheinpfalz |
| Germany |
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| A naturally sweet styled
white wine, made from very ripe bunches of grapes and
a slow, cool vinification, by winemaker Jurgen Hoffman. |
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| Taste Guide
: 7 |
Vintage
: 1999/1 |
ABV% :
10.5% |
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Bin 8 : Pinot
Grigio, Villa di Canlungo, Eugenio Collavini |
| Italy |
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| A dry, spicy wine made
from the hillside vineyards of Friuli along the Italian
border with Slovenia, from the renowned Pinot Grigio. |
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| Taste Guide
: 2 |
Vintage
: 2000/1 |
ABV% :
12.5% |
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Bin 9 : Chablis,
Gloire de Chablis, J. Mareau et Fils |
| France |
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| A traditional Chablis,
dry, flinty and elegant with distinctive Chardonnay character
on the finish. |
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| Taste Guide
: 1 |
Vintage
: 2000/1 |
ABV% :
12.5% |
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Bin 10 :
Vidal Estate Sauvignon
Blanc, East Coast |
| New
Zealand |
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| A classic crisp, herbaceous
style of Sauvignon Blanc, mingled with passion fruit and
melon flavours. A complex wine with great intensity and
length, from the Hawkes Bay area of the North Island. |
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| Taste Guide
: 1 |
Vintage
: 2001/2 |
ABV% :
12.5% |
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